Bordier Butter with Wild Garlic and Kampot Pepper
Experience the delightful combination of creamy semi-salted butter enhanced with the aromatic flavors of wild garlic and the distinct taste of Kampot pepper. This fresh, herbaceous butter is perfect for enhancing your culinary creations.
Whether served as an aperitif with quality bread and radishes or used to enrich pasta dishes, this butter adds a gourmet touch to any meal.
- Combines the creaminess of Bordier butter with wild garlic and Kampot pepper.
- Ideal for pairing with bread, radishes, or pasta dishes.
- Fresh and herbaceous flavor profile.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.