Alcohol : 11%
Grape(s) : Colombard, Sauvignon
Localisation : South West, France
Tasting Notes :A very pretty and intense nose of exotic and citrus fruits. A frank and lively attack. In the mouth, the wine is pleasing with lemony notes and a lingering finish.
Food Pairing : Best served chilled. Perfect as an aperitif with tapas or a seafood platter
A HISTORY OF WINE MAKERS : Descended from a generation of Swiss wine growers who arrived in France in 1920 and from a line of wine makers from the Armagnac region, François Morel has ensured the expansion of the family estate for 10 years with his straightforward approach and his dynamism.
He expresses his passion through his wines: pleasing wines of quality, convivial wines for sharing, which perfectly match the image of the wines and the region of Gascony.
A COMBINATION OF KNOWLEDGE AND MODERNITY : A new winery was constructed in 2012 to assure the security and the development of the Estate. It was designed to ally expertise with technical skill, from wine making to the maturing process and on to the storage and packaging of our wines.
By an ongoing commitment to optimize the traceability from the vineyard to the consumer, we guarantee the continuity of the UBY quality.