Fossa Chocolate – Tokushima Collection Indigo (Limited Edition) (50g)
This bar is a poetic tribute to Japan’s ancient indigo dyeing tradition, known as aizome. Fossa transforms the indigo plant—celebrated for its beauty and healing properties—into a delicate chocolate experience that’s earthy, floral, and quietly luxurious.
Flavor Profile
Warm aroma of wood and soft florals Smooth, creamy texture with subtle herbal depth A gentle finish that evokes forest air and quiet elegance
Ingredients
Cocoa butter, milk powder, cane sugar Dried indigo powder
Contains dairy; made in a facility that also processes nuts and milk
Origins & Craftsmanship
Indigo sourced from Tokushima, Japan—renowned for aizome artistry Blended into 38% white chocolate for a soft, nuanced flavor Crafted in small batches by Fossa Chocolate in Singapore
Features
Soy-free, wheat-free, nut-free, gluten-free Limited edition, bean-to-bar innovation inspired by cultural heritage
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
