Alcohol: 13.3%
Grape(s): Sauvignon Blanc
Location: Avenius Vineyard, Blue Ridge Mountains, Virginia.
Tasting notes: Aromas of wet rocks and oyster shells. Broad palate with mid-palate weight. Finish framed by precise mineral acidity. Hints of citrus and tropical fruits with crisp minerality
Notes: Crafted to express site-specific texture and complexity. Fermented in old 500L puncheons with VL3 yeast. Aged on lees for 10 months. Only 1,870 bottles are produced. Will drink well from 2025 to 2028
Food pairing: Scallops or richer fish like monkfish, Grain or bean-based salads—ideal for summer
Winery Story: Linden Vineyards is one of Virginia’s premier wineries, known for its restrained, terroir-driven wines. The Avenius Vineyard, owned by Shari Avenius, is a meticulously farmed site that contributes to the winery’s philosophy of showcasing vineyard personality over varietal character. Linden’s winemaking emphasizes harmony, patience, and the quiet power of place.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
