Hailing from the Champagne region of France, Langres was made to be enjoyed with the area’s eponymous drink. The top of the cheese is concave, creating a perfect divot to fill with champagne. The bubbly texture of the champagne balances out the salty, fudgy richness of the cheese and enhances the yeasty, velvety brioche flavor. Be sure to carve an “X” at the top of the wheel to let the champagne permeate the entire round of cheese.Then enjoy it with some Jambon De Bayonne and Rustic Bakery Apricot, Pistachio, and Brandy Crisps.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
