L'Amuse Signature Gouda - Fromagerie L'Amuse *Third of a pound*

Available in a third of a pound increments

L'Amuse Signature Gouda is a Dutch cheese made from pasteurized cow's milk at the Cono cheesemaking in Northern Holland, and it is considered the best of all goudas. The wheels of this cheese are hand-selected and sent for further maturation at L'Amuse cheese shop, where the wheels are matured for 2 years at warm temperatures. This allows cheese to develop deep amber paste with protein crystals, fully rounded flavor. This hard cheese has a velvety texture and a nutty, buttery, salty flavor with hints of caramel and hazelnuts.

Pasteurized Cow's Milk