Discover this collection based on seasonal fresh fruit, either organic or sustainably farmed, and selected by Stephen Perrotte.
Maison Perrotte Raspberry, Tarragon & Lemon Jam (7.4oz / 220g) is a bold, herbaceous twist on classic fruit preserves—crafted for those who crave complexity and elegance in every spoonful.
✨ Flavor Profile
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Raspberry: Bright and tangy, with a natural sweetness that forms the jam’s juicy backbone.
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Tarragon: Adds a subtle anise-like aroma and herbal depth, elevating the fruit with a savory edge.
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Lemon: Zesty and refreshing, it sharpens the blend and balances the sweetness with citrusy lift.
Artisan Collaboration
This jam is a collaboration between Maison Perrotte and Michelin-starred Chef Jean Sulpice, known for his alpine cuisine and inventive use of herbs. The result is a jam that’s not just delicious—it’s culinary artistry in a jar.
️ Serving Suggestions
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Spread on warm scones or buttery toast
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Pair with goat cheese or brie for a gourmet appetizer
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Swirl into Greek yogurt or oatmeal
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Use as a glaze for roast duck or pork
Crafted in France
Maison Perrotte, led by World Jam Champion Stéphan Perrotte, is renowned for preserving rare fruit varieties and crafting spreads that honor terroir and tradition. This jam is made with organic or sustainably farmed ingredients, preserving both flavor and biodiversity.
A jar of this is like a walk through a French orchard with a herb garden tucked beside it.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.