Alcohol: 13%
Grape(s): 100% Chardonnay
Location: Saint-Véran AOC, Maconnais, Burgundy, France
Tasting Notes: Bright citrus and stone fruit aromas with delicate floral hints of acacia, honeysuckle, and verbena. The palate is round yet vibrant, with a creamy texture and underlying minerality. Expect notes of apple, fennel, and a whisper of almond and toast
Notes: Sustainably grown grapes, certified by OCACIA. Fermented with native yeasts,90% stainless steel, 10% French oak fermentation. Full malolactic conversion. Aged 6 months on fine lees for added richness
Food pairing: Ideal as an aperitif. Pairs beautifully with grilled oysters, poultry, veal, risottos, composed salads, Vitello tonnato, and savory cheeses like chèvre, Comté, and Bresse Bleu
The Domain: A family domaine, owned by the father-and-son team of Robert and Damien Martin, Domaine Damien Martin owns approximately 20 hectares in the heart of the Mâconnais with Chardonnay vineyards in Verzé, the lieu-dit of Les Maillettes, located in St. Véran and Pouilly Fuissé, and Gamay planted in Mâcon Davayé. Son Damien now manages all aspects of the viticulture and winemaking with a deep love and respect for the traditions of the Mâconnais.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.