Clemens Busch Mosel Riesling "vom Grauen Schiefer" 2023

Alcohol: 11.0%

Grape(s): 100% Riesling

Location: Mosel, Germany

Tasting Notes: Fresh citrus, green apple, and white peach lead into a vibrant core of lime zest and mineral slate. The palate is precise and elegant, with lively acidity and a subtle floral lift. A touch of smokiness from the grey slate adds depth to the finish.

Notes: Crafted from biodynamically grown grapes on steep slate terraces in Pünderich, this wine reflects Clemens Busch’s philosophy of site-specific expression. Fermented spontaneously in traditional “Fuder” barrels and aged on lees, it showcases purity, texture, and terroir-driven character.

Food pairing: Ideal with steamed river fish, asparagus with hollandaise, mild goat cheese, or Asian dishes with gentle spice. Also pairs beautifully with seafood and light poultry.

Winery Story: Clemens Busch is a pioneer of biodynamic viticulture in the Mosel, known for his meticulous approach and deep respect for terroir. Since the 1980s, he and his wife Rita have vinified parcels separately to highlight the distinct slate soils—grey, red, and blue—of the Marienburg vineyard. His wines are fermented with native yeasts and bottled with minimal intervention, resulting in expressive, age-worthy Rieslings that speak clearly of their origin