Chevrier (La Chevrette Barbichette) *Third of a Pound*

$14.00

Only 5 left!

Available by the Third-of-a-Pound increments

Chevrette is a tomme, pressed and uncooked from full goat’s milk. The production follows traditional methods and is 100% free from colorings and preservatives. The cheeses are matured in cellars for at least 2 months, during which time they are regularly attended to.

France