Champagne Billecart-Salmon Brut Reserve

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APPEARANCE

With reflections of straw yellow, this cuvée is recognizable by the finesse of its slowly rising bubbles and its persistent and plentiful mousse.


PALATE

A full and precise flavor followed by a fine freshness and a rich bouquet bear witness to the ageing of this cuvée in the House’s traditional cellars.



AROMA

There is a maturity with a touch of floral freshness for this cuvée, which expresses aromas of fresh fruit and ripe pears.


TASTING

The ideal partner for every occasion. It is perfect as an aperitif and can be enjoyed with a wide variety of dishes.

  • 30% Pinot Noir from the Montagne de Reims and the Grande Vallée de la Marne
  • 30% Chardonnay sourced from the best Crus in the Champagne region
  • 40% Pinot Meunier from the Vallée de la Marne and the southern slopes of Epernay
  • Dosage : 8g/l
  • Vinification in stainless steel tanks
  • Malolactic fermentation
  • 50% to 60% reserve wines
  • Ageing on lees : 30 months