Grape(s): Syrah, Nerello Mascalese
Localization: Sicily, Italy
Tasting Notes: Intense ruby-red color, on the nose results fruity with aromas of marasca cherry and blackberries, and scents of black pepper and vanilla. The palate is fresh, full-bodied, and lasting, with soft and elegant tannins.
Food pairing: This is perfect with red meat, aged cheeses, and sausage products.
The Domain: Colosi's firm has been working in the wine field for three generations. The cellar, located in Messina, is run by the oenologist Piero Colosi who, with the precious contribution of his father Pietro, follows the various stages of wine-making, from vinification to refinement and from bottling to marketing both in Italy and abroad.
Since 1987 they have been producing the ancient wine Malvasia Delle Lipari, wines from Salina, and other Sicilian wines. Grapes are selected at vintage time.