I Buongiorno Negroamaro IGT Salento 2023

Alcohol: 14%

Grape(s): 100% Negroamaro

Location: Brindisi district, Salento, Puglia, Italy

Tasting Notes: Deep ruby red with violet reflections. The nose opens with ripe red berries, black cherry, and warm spice. On the palate, it’s smooth and full-bodied, with a rich texture, balanced acidity, and a lingering finish marked by subtle earth and cocoa.

Notes: This wine is a quintessential expression of Salento’s sun-drenched terroir. Fermented and aged in stainless steel to preserve purity, it showcases the warmth and generosity of southern Italy while maintaining freshness and structure.

Food Pairing: Excellent with grilled meats, eggplant parmigiana, spicy sausage, or aged Pecorino. Also pairs beautifully with rustic pasta dishes like orecchiette with tomato and ricotta salata.

Winery Story: The “I Buongiorno” label is the brainchild of Teodosio Buongiorno, a sommelier and restaurateur whose passion for authentic, expressive wines led him to create his own line. Drawing on his deep ties to Apulian culture and his experience selecting wines for top Italian guides, Teodosio focuses on native varietals and sustainable farming. His wines reflect a love for terroir, tradition, and the simple joy of sharing good wine at the table