Alcohol : 11%
Localisation : Marca Trevigiana, Marca Trevigiana, Italy
Varietal : Glera
Type : Sparkling wine
In a sea of vapid, overly sweet Prosecco, this frizzante stands out proudly. Made using careful temperature regulation in order to preserve delicacy and freshness, the wine is bottled with just two grams per liter of residual sugar—a refreshingly bone-dry offering that stands in sharp contrast to its many cloying peers. Clean, bright, and refreshing, it presents notes of acacia honey, white flowers, crunchy green apples, and tart nectarines atop a subtly mineral underlay.
Fermentation- Wines ferment with selected yeasts for c. 10 days in stainless-steel tanks; wine sees secondary fermentation with selected yeasts and concentrated grape must in Autoclave.
Time on Lees- Wine is racked off of its gross lees during fermentation and is filtered prior to secondary fermentation.