Alcohol: 12–14%
Grape(s): Primarily pomegranate fruit, occasionally blended with local grape varietals
Location: Caucasus Valley, Azerbaijan
Tasting Notes: Rich ruby color with vibrant pomegranate aromas Balanced sweetness and acidity Berry undertones with a smooth, semi-sweet finish
Notes: Made using classical techniques from Gyuloysha and Vales pomegranate varieties Best served chilled at 10–14°C Consume within 2 days after opening for optimal freshness
Food pairing: Spicy dishes like lamb kebabs or harissa chicken Roasted duck with berry glaze Red fruit desserts and dark chocolate
Winery Story: Produced by Az Granata, a leading Azerbaijani winery known for its fruit-based wines Caucasus Valley wines celebrate the region’s ancient winemaking traditions and unique terroir This pomegranate wine bridges heritage and innovation, offering a taste of the South Caucasus in every glass
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
