Alcohol: 13%
Grape(s): 100% Bianco Gentile "An ancient Corsican varietal that was nearly extinct until Antoine Arena spearheaded its revival in the 1990s"
Location: Patrimonio, Corsica, France
Tasting Notes: The Antoine-Marie Arena Bianco Gentile reveals an aromatic profile that is both exotic and herbal, layered with tropical fruit notes of pineapple, mango, and papaya alongside orchard fruits such as apple, peach, and pear. On the palate, it delivers a fresh, saline character that is finely balanced, marked by great tension and a serious, structured presence. Stylistically, it stands out as a distinctive Corsican white—green, flinty, and expressive of its island terroir.
Food pairing: Excellent with shellfish, crab, and lobster, thanks to its saline freshness. Also pairs well with Mediterranean cuisine, grilled fish, and herb-driven dishes.
Winery Story: The path to becoming a vigneron was a natural one for Antoine-Marie Arena, son of famed Corsican producer Antoine Arena. Growing up at the family domaine in Patrimonio, Antoine-Marie enjoyed constant exposure to the wine world through his father’s work, gaining additional valuable insight from the countless other vignerons, sommeliers, importers, and other guests to stop by the domaine and enjoy a glass or two on the Arena terrace.
In addition to his experience on his native Ile de Beauté, Antoine-Marie studied viticulture and enology in Hyères and further broadened his competencies with internships in both Burgundy and Provence. In the early 2000s, he and his brother Jean-Baptiste joined their father at the domaine full-time.
As of the 2014 vintage, the Arenas have divided their holdings evenly between Antoine, Antoine-Marie, and Jean-Baptiste. The decision came naturally: in a typically Corsican spirit of self-reliance, Antoine’s sons will carry on the family tradition through their very own domaines, enjoying the autonomy to work the way they desire while maintaining close family bonds and a free exchange of ideas. “Although working as a family is great, the spirit of liberty and independence guided us in this decision,” explains Antoine-Marie. Choosing who would work which of the family’s numerous lieux-dits proved an easier task than one might expect. In fact, the three easily agreed as to how they should divvy up the Arena holdings, each claiming his favorite parcels to look after separately. “The method of working is essentially the same, but this way each of us takes more and more liberty with our respective parcels and with the vinifications,” he elaborates.
While Antoine-Marie continues to embrace his father’s philosophy—farming organically and applying a light hand in the cellar—managing his own domaine will also give him greater freedom to pursue fresh ideas. He has already begun construction of a new cellar, right across the street from the family home, destined for crafting exclusively his own wines. The extra working space will allow him to experiment with new vinification methods, as Antoine-Marie shares his father’s innovative vision and creativity. The highly unusual, yet strikingly delicious Vin de France Hauts de Carco, a skin-macerated infusion of Vermentino from his steepest, rockiest vineyard, is a promising start from this young, passionate prodigy. There is no doubt the Arena legacy will live on through Antoine-Marie, symbolizing the best that Corsica’s terroir has to offer.
