Lemon Olive Spanish White Anchovies Tin Fish - Patagonia Provisions

As populations of large apex-predator fish like tuna and swordfish plummet, anchovies and other forage fish can thrive with responsible harvest. Unlike the salty, fishy anchovy filets of pizza fame, our canned Spanish White Anchovies are prized for their mild flavor and delicate texture, and are hand-packed in extra-virgin olive oil. Anchovies are small, schooling fish, allowing us to enjoy seafood with the health and environmental benefits of eating lower on the food chain.

• 4.2 oz (120g) can
  
• Shelf stable
• Product of Spain

   

  Nutrition:

  • Excellent source of protein, calcium and vitamin B-12 (see nutrition information above for total fat, saturated fat and cholesterol content)
  • 660 mg omega-3s per label serving
  • Anchovies are short-lived and low on the ocean food chain, so don’t have the high levels of toxins often found in longer-lived, large predators like tuna and swordfish

  Ingredients:

  White anchovy, organic extra-virgin olive oil, organic green olives, organic apple cider vinegar, organic lemon juice, salt

  Allergens:

  Contains fish (anchovy). May contain crustaceans.