Alcohol: 13.5%

Grape(s): 70% Tempranillo/ 20% Cabernet Sauvignon/ 10% Merlot

Localization: La Mancha, Spain

Tasting Notes: Balanced and well-constituted in the taste phase, with great richness of nuances and fleshy, ripe tannins, gentle and velvety palate. Medium and tasty persistence with echoes of sweet spices and ripe fruit that invites you to repeat.

The Domain: Pago de La Jaraba is a family owned winery built in the heart of La Mancha. While they can trace a history of notable regard for wines grown on the estate back to the mid-1700’s their current
goal is to produce high-quality, exclusively estate-sourced, flag waving examples of the new “modern-traditional balanced” wines coming out of Spain.

They follow traditional, sustainable methods and farm 80 hectares of vineyards. In addition they also grow cereal crops – wheat and barley as well as sunflowers, almond, pistachio and olive trees. Finally they raise their own flock of sheep on estate scrub/forest both to enhance and protect soil quality and for production of artisan Manchego cheese.

Tempranillo

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Pago de la Jaraba Cosecha 2021

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