100% Iberico Acorn-Fed Ham 'Jamon de Bellota' 2oz - Fermin

The 100% pure Iberian pigs used to make this ham are free-roaming and feed on acorns.

Savor this Spanish ham as part of your next charcuterie board or cheese platter

 100% Iberico Acorn-Fed Ham is a dry-cured and finely sliced Spanish meat made from the Ibérico breed of free-range pig. The curing process uses salt and fresh air to give the meat a robust flavor profile. It also has a soft texture and rich fragrance.

This salty and savory Ibérico ham is similar to Italian prosciutto. Pair it with your favorite Spanish cheeses. Or savor it with a glass of wine or non-alcoholic sparkling cider.

You can also serve this gourmet Spanish ham at room temperature with fresh melons and a selection of cheeses. Or heat and enjoy this Ibérico ham in pasta dishes, homemade pizza, grilled paninis, and other savory dishes.

Ingredients:

100% Iberico acorn-fed ham, salt.