Certified organic extra virgin olive oil from the Levantes Family Estate on the island of Evia, Greece. The Levantes Family carefully collect the olives by hand when still green to orange and almost ripe, then separate them by variety group and press them within 5 to 7 hours in their privately owned mill, in temperatures below 28°C, with no addition of water. Special Attributes: 100% Koroneiki variety. Acidity: 0.16%. 750mL/25.4oz
• Made in Greece • Ingredients: organic extra virgin olive oil
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
