Alcohol: 12%
Grape(s): 70% Pinot Noir 30% Chardonnay
Location: Champagne, France — primarily from the Côte des Bar for Pinot Noir and Côte des Blancs & Vitry for Chardonnay
Tasting Notes: Golden yellow in color with floral aromas and notes of ripe stone fruits like peach and apricot. The palate is refined and complex, offering a soft mousse and flavors of white peach, yellow plum, and a touch of brioche. The finish is smooth, mellow, and persistent.
Notes: This Brut NV is crafted with a high proportion of reserve wines and aged for three years on the lees, contributing to its depth and elegance. It’s a Pinot Noir–dominant blend with a dosage of 9g/L, striking a balance between richness and freshness.
Food pairing: Versatile at the table — enjoy it with veal scallop in cream sauce, sweetbreads, mushroom fricassée, smoked salmon tartare, or even a terrine of duck foie gras with brioche and fig compote.
Winery Story: Champagne Devaux, founded in 1846, is based in the Aube region of southern Champagne. Known for its commitment to quality and innovation, the house emphasizes Pinot Noir from the Côte des Bar and sustainable viticulture. Under the guidance of cellar master Michel Parisot, Devaux has become renowned for its expressive, elegant Champagnes that highlight the richness of their terroir and the finesse of extended aging.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
