Ingredients: Water, 25% lobster fish, corn starch, natural flavors, modified corn starch, tomato, white wine, cream, salt, aromatic plants.
Fish caught in the Northeast Atlantic (FAO area 27). Lobsters caught in the Northwest Atlantic (FAO area 21).
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Preparation: Shake the jar well before opening.
Serve the bisque very hot and stir in some fried croutons before enjoying it. This soup is rich in Omega-3 fatty acids.
Store at room temperature.
After opening: Store in the refrigerator and consume within 24 hours.
Made in France
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
