Alcohol: 13.5%
Grape(s): 75% Merlot, 25% Cabernet Sauvignon
Location: Côtes de Blaye, Bordeaux, France
Tasting Notes: This wine features oaky notes with hints of vanilla and chocolate. You'll also find red fruit flavors like cherry and strawberry, along with earthy and spicy undertones such as licorice and pepper. The palate is well-balanced with soft tannins and juicy fruit flavors. It has a smooth and round texture. The finish is long and satisfying, with lingering notes of cherry and pepper
Food pairing: Beef stew, roast beef, and grilled lamb. Venison and wild boar, Roast chicken and duck. Aged cheddar, Gouda, and blue cheese.
The Domain: Château La Rose Bellevue has a rich history that spans over a century. The winery was established after World War I by Ulysse Eymas, who planted the first vines in the hamlet of Chêne Rond in Saint-Ciers-sur-Gironde. After World War II, his son René Eymas took over and began selling the wine to Bordeaux negociants.
In the 1970s, Jean-Pierre Eymas, René's son, expanded the vineyard to the hills of Saint-Palais and established the new winery, Château La Rose Bellevue. Over the years, the estate has grown to 60 hectares and has been certified for high environmental value.
Today, the winery is run by Jérôme Eymas and his wife Valérie, who continue to develop the range of wines and focus on sustainable viticulture. The winery produces several wines, including Château La Fleur Bellevue and Château Belle Bergère.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
