Jam, Apple Caramel Calvados, 7.4oz. - Maison Perrotte Collab with Fou de Pâtisserie

Pure indulgence in a jar with Père Mahieu's  Pomme Caramel au beurre salé Calvados 15 ans d'âge, like a tarte tatin in a jar!

Maison Perrotte Apple Salted Butter Caramel Calvados Spread (7.4oz / 210g) is a decadent French creation that tastes like a Tarte Tatin in a jar. It’s a gourmet collaboration that celebrates Normandy’s finest ingredients and craftsmanship.

✨ Product Highlights

• Flavor Profile: A rich blend of sweet apples, buttery caramel, and a hint of aged Calvados brandy. The salted butter adds depth, while the Calvados (15-year-old Père Mahieu) brings a warm, aromatic finish2.

• Ingredients:

  • Apples (62%)

  • Salted butter caramel (5%) — made with sugar, cream, churned butter, acacia honey, Maldon salt, Madagascar vanilla

  • Calvados (1%)

  • Sugar, lemon juice, fruit pectin

• Texture: Silky and spreadable, with a luxurious mouthfeel

• Packaging: Presented in a 210g glass jar, ideal for gifting or personal indulgence

️ Serving Ideas

• Spread on warm brioche or croissants

• Dollop onto pancakes or waffles

• Pair with aged cheeses or charcuterie

• Use as a filling for pastries or cakes

• Or enjoy straight from the spoon—it’s that irresistible

‍ Artisan Craftsmanship

Created by Stéphan Perrotte, a Master Artisan Confiturier, this spread showcases his dedication to preserving exceptional fruit varieties and traditional French techniques. The use of Cotentin AOP cider and Calvados reflects his pride in Normandy’s terroir.