Creamery butter with real black truffle pieces, beloved by celebrity chefs and home cooks alike. Our truffle butter is an easy way to add authentic truffle flavor to your cooking and makes everything from pasta and eggs to risotto and popcorn taste better. Try a dollop on a seared steak, or a few pats tucked under chicken skin before roasting. Many truffle recipes include truffle reinforcements, such as truffle oil, butter, or juice to create a nuanced flavor with depth and dimension. Borrow this chef technique and finish your dish with freshly shaved truffles in season. Truffle butter is one of those ingredients that will forever change the way you cook.