A Robust Porter fermented with Madagascar vanilla and pure Vermont maple syrup. A classic porter base that is enhanced by a rich maple character and a subtle yet creamy vanilla finish. Drink this with breakfast!
6.8% ABV
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
