Camembert Fermier de Tremblaye
Experience the exquisite taste of Camembert Fermier de Tremblaye, a soft and creamy cow's milk cheese. This artisanal cheese is surface-ripened with a bloomy white rind, offering an earthy and full-flavored profile. Enjoy its rich, creamy texture with mushroom and nutty overtones.
- Made from pasteurized cow's milk
- Features a bloomy white rind created by penicillium candidum
- Offers an extraordinary aromatic bouquet
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
