Available in a third-of-a-pound increments.
This soft-ripened goat cheese from Spain is a cousin of the French Bucheron. It comes in a square block shape and has strong peppery notes that finish with a bright acidity. Its paste is crumbly and has a nice fudgy mouthfeel. Perfect with an Albarino or Cava
Pasteurized Goat's milk from Leon, Spain
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
