Wild Blueberry, Mint & Chartreuse Jam
Maison Perrotte x Anne-Sophie Pic – Confiture Pâtissière Collection
This jam is a study in contrast and harmony—where forest fruit meets alpine herbs and floral liqueur. Created by Stéphan Perrotte, World Champion Jam Maker, in collaboration with Chef Anne-Sophie Pic, it’s a poetic blend of terroir, tradition, and innovation.
✨ Tasting Notes
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Wild Blueberries (62%): Deep, sweet, and slightly tart, with a velvety texture.
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Mint (0.10%): Adds a breath of freshness and lift.
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Green Chartreuse (1%): A legendary French liqueur with over 130 botanicals—herbal, floral, and gently bitter.
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Lemon Juice & Pectin: Provide balance and structure, preserving the jam’s clarity and spreadability.
Pairing Suggestions
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Spread on toasted brioche, crêpes, or almond cake.
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Swirl into mascarpone, Greek yogurt, or vanilla ice cream.
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Pair with soft cheeses like Fromage Blanc, Brillat-Savarin, or fresh chèvre.
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Use as a glaze for berry tarts or layered sponge cakes.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.