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A journey between land and sea resulting from the association of Guérande salt with real black truffle shavings from Provence, which thus reveals all its aromatic power. Tasting advice: A pinch will suffice to enhance fresh pasta, risotto, white meat, carpaccio and will be ideal with foie gras and eggs. To be used only at the last moment in your preparations, once cooking is finished.
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
