Available byt 250gram package
Kynthos Halloumi cheese is made by hand from a mixture of cow's, sheep's & goat's milk. The soft, springy, curd resembles a fresh mozzarella and has a mild yet tangy flavor similar to feta. It is known for its extremely high melting point and maintains its texture when fried or grilled. This fantastic gourmet cheese can be grilled, grated, marinated, fried or eaten plain.
Pasteurized Cow, Goat, Sheeps Milk
Cyprus, Greece
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
