Fossa Chocolate – Salted Egg Cereal Blond Chocolate (50g)
This bar is a bold reinterpretation of Southeast Asian comfort food, blending the savory warmth of salted egg cereal with the finesse of bean-to-bar chocolate making. It’s a multi-sensory experience that’s rich, crispy, and unapologetically nostalgic.
Flavor Profile
Golden caramelized white chocolate with biscuit-like depth Crunchy salted egg cereal infused with butter and curry leaves A subtle chili kick for a savory-sweet finish
Ingredients
Cacao butter, cane sugar, milk powder Salted egg yolk, curry leaves, chili, cereal flakes
Contains dairy; made in a facility that also processes nuts and soy
Origins & Craftsmanship
Inspired by Singapore’s iconic tze-char dishes Crafted in small batches by Fossa Chocolate in Singapore Awarded at the International Chocolate Awards (2017–2019)
Features
Soy-free, wheat-free, nut-free, gluten-free Limited edition, bean-to-bar innovation
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.