Fossa Chocolate – Full Bloom Dark Milk Chocolate (Limited Edition, 50g)
This bar is a celebration of edible beauty and floral finesse. A collaboration with Singapore’s renowned fresh produce distributor Lim Joo Huat, it’s crafted with fruity Filipino cacao and infused with geranium oil, then adorned with a vibrant bed of assorted edible flowers for a truly artistic finish.
Flavor Profile
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Creamy dark milk chocolate with a floral aroma
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Geranium-scented richness balanced by cacao’s fruitiness
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Visual and sensory delight from edible flower petals
Ingredients
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Cacao, cane sugar, cocoa butter, milk powder
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Edible flowers, geranium oil
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Contains dairy; made in a facility that also processes nuts
Features
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.