Eric Forest Mâcon-Pierreclos ‘Le Clos des Charmes’ 2022

Alcohol: 13%

Grape(s) : Chardonnay

Localization: Macon, Burgundy, France

Tasting Notes: Aromas of white and yellow fruit, beeswax, brown spices. Rich and vibrant, with wonderful volume in the mouth.

The Domain: Managing the vineyards that have been passed on from father to son for eight generations, I produce five exclusive vintages of Pouilly-Fuissé, Saint-Véran and Macon-Vergisson on plots of vines planted between 1930 and 1979.

My grandfather, who possesses a vast knowledge in nature and biodynamics, has greatly infuenced my approach to wine making.To maintain the highest level of accuracy, I realize all the work manually.

I prune the plants in a manner to allow for the vines to have ample ventilation thus minimizing the need to use phytosanitary products.I combat any other plant species with an environmental approach by carrying out extra plowing to sustain the soil and to encourage the roots to absorb the rich qualities held within the terroir. The grapes are hand picked and gently pressed. Here begins the winemaking process.

The wine stands on its lees for ten to fifteen months inside oak barrels with reduced doses of sulfites. The wine is then personally bottled using gravity and often unfiltered.As a passionate winemaker, I bring the utmost care and attention to all stages of the winemaking process, a personal commitment to deliver the high standards representative of my terroir.