Alcohol: 12%
Grape(s): 55% Pinot Meunier 30% Pinot Noir 15% Chardonnay
Location: Charly-sur-Marne, Vallée de la Marne, Champagne, France
Tasting Notes: Aromas of orange citrus, apple blossom, and toasted almonds Flavors of red berries, pie crust, and vanilla bean Fresh, generous palate with bold effervescence and savory depth
Notes: Base vintage: 2019 with 30% reserve wine Fermented without malolactic in stainless steel and barrels (220L & 600L) Aged 10 months on lees before bottling, then 3 years “sur lattes” Certified organic since 2022
Food pairing: Fried chicken or shrimp tempura Sole meunière and duck à l’orange Miso-glazed black cod or Thai green curry with prawns
Winery Story: Champagne Dremont-Marroy is a fourth-generation family estate led by siblings Jean-Rémi and Mélanie Drémont Their grandmother planted the first hectare in 1945; their parents expanded it to 7.5 hectares over 25 years The estate’s first Champagne was released in 2021, with a focus on sustainability and parcel-by-parcel vinification “Le Triau” refers to wild land reclaimed by the family—symbolizing their dedication to revitalizing the vineyard and honoring tradition through thoughtful, organic farming
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
