Available in 150g pieces.
Rond du cher (Pasteurized Selles sur Cher) A disk shaped, ash ripened goat cheese has bright minerally flavors and a grassy finish. It hails from the goat fields around the Loire River in central France. The light dusting of ash on these small discs attracts beneficial mold, protecting the subtle, gentle interior of the cheese. Mild, milky and creamy with hints of citrus. This soft creamy goat cheese is mild when young, sharper, and more pungent as it ages. A very interesting cheese as it ages and is great to experience at all points in its life span. This cheese is covered with ash, but it doesn't affect the flavor.
Pasteurized Goat's Milk, France