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The Petit Sapin is a soft cheese with a creamy texture and fruity taste, made by hand in the Jura region from mountain cow’s milk and matured in a beautiful wooden box. Its natural spruce wood belt gives it a unique taste. In its box, it is very aesthetic, but it can also be put in the oven.
250g
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.