“Gruener Veltliner” is by far the most important white wine in Austria. Thanks to the deep loess in his vineyards, Hundsberg and Kirchenfeld, Paul D. is able to grow grapes that produce a lightly citrus and fresh wine.
Color:clear, bright, springtime green
Aroma: fresh, yellow apple, sweet pea, mature citrus fruits
Taste: green apple, pineapple, smooth with a slight ginger taste
Serve with: chicken or fish dishes, risotto