At Seed + Mill, we use the highest quality Ethiopian sesame seeds, roasting them to lock in flavor and nutrition.
Tahini is great to use for dressings, dips, smoothies, drizzled over proteins or baked into cookies.
The tahini is plant based, 100% natural, gluten free, kosher certified, vegan, USDA organic and NON GMO verified.
Ingredients: Organic Ethiopian sesame seeds Allergens - contains: sesame.
Made in Israel