Montes de Alcala Pimenton


Only 4 left!

Available in 1/2 pound increments / Pasteurized Goats Milk / Animal Rennet / Spain

Aged goat’s milk cheese from the farm El Gazul. This version is made from the milk of payoya breed goats, then the wheels are coated with pimenton de la vera, the unique spicy-smoky Spanish pepper used in traditional dishes. The effect is noticeable, particularly when you taste the edible rind itself, making it an excellent accompaniment to strong drinks or spicy dishes.