Michael Shaps Meritage 2016


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Alcohol: 13.4%

Grape(s): 45% Merlot, 28% Petit Verdot, 9% Cabernet Franc, 9% Malbec, and 9% Cabernet Sauvignon.

Localization: Monticello, Virginia, USA

Tasting Notes: The art of blending different varietals from different vineyards highlights the nuances of each of our vineyard sites.  Gold Medal Winner 2022 Viorginia Governor's Cup

Notes: The majority of the fruit came from Rougemont vineyard in Keswick, VA, with the remainder coming from Adventure Farm, Wild Meadow, Carter's Mountain, and Honah Lee. The grapes are fermented with natural yeast in stainless steel tanks and then barrel aged in 54% new French oak individually and blended for a total of 21 months. We believe that the Bordeaux blends produce some of Virginia's best and most expressive wines. The 2016 Meritage blend is a reflection of what we strive for in both the grape growing and winemaking.

The Domain: Known for his innovation and winemaking expertise, Michael Shaps has established himself at the forefront of the modern Virginia wine industry. Producing wines under the Michael Shaps label and for several prestigious wineries throughout the state--one winning the Governor's Cup in 2017--his accolades and national recognition are beyond compare.

Unlike his peers, he also owns and manages a successful winery in Burgundy, France, where he studied and trained to be a winemaker in the early '90s.  These wines, under the Maison Shaps label, are produced and bottled at Michael's winery in Meursault, and imported to the United States.