Jcoco Chocolate Peruvian Dark with Cacao Nibs *Mini Size*


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A remarkably smooth and creamy blend of Peruvian beans from the Rupa-Rupa, high Amazonia region. This well-balanced 72% cacao dark bar contains nibs from the same beans, roasted to a nutty perfection for a delicious crunch. The beans are fermented for 6 days, and dried for 6 days with a medium roast.

Made in the United States of America