Available in 5.3oz Box
The ‘digestive’ cracker was invented in the late 19th century by two talented Scotsman. Now, Britain’s favorite crackers have been refined and re-imagined as Wheat Rounds. Sweet and all-butter whole wheat crackers that are delicious, especially with cheese.
Wheat flour, Butter (29%) (Milk), Stoneground wholemeal flour (15%) (Wheat), Soft Brown Sugar, Malt extract (Barley), Glucose syrup, Whey powder (Milk), Raising agent (Sodium bicarbonate), Emulsifier (Soya lecithin), Salt.