HEDENE - French Honey & Lemon Drops

$7.99

Only 2 left!

The mix between French honey and lemon, as well as being delicious, is ideal to fight cold weather and brief slumps.  
Composed of French honey, Hédène drops are delicate in mouth with a nice lemon savor.

Its small size makes it mobile and therefore the perfect accessory to takeaway and enjoy a honey sweetness anytime a day.

For an ultimate moment of sweetness, let the drop melts in your mouth and allow yourself to fall into the delicacy of honey and the sour of lemon.  

With no preservatives or artificial colorings.

Size: 2.1 oz

Hédène is recognized in the gastronomy and French cheese spheres

Hédène, is the willingness to restore French honey’s nobility through a wide range of monofloral regional honeys with uncommon tastes, colors and textures. Noble and natural, Hédène French honeys bring to light the wonderfully rich floral heritage of France through a unique traditional know-how.Hédène offers exceptional French honeys with an incomparable refinement as apiaries are established in the most beautiful wildflowers parcels of France and honeys are cold extracted. Whether you enjoy them raw with a spoon or in a recipe, Hédène honeys will take your senses to an unforgettable journey. Thanks to its traceability and high quality process, the brand is appreciated by the greatest starred chefs and distributed in the most prestigious gourmet places in France and internationally.

With its multiple partnerships in the world of gastronomy, Hédène has an innovative process and shows honey is a proper ingredient. Just like spices or olive oil, it might brighten up your favorite dish. Symbol of French excellence, the aromatic finesse of every Hédène honey is suitable with any recipe.

Serge Vieira, an emblematic figure in the world of gastronomy, 2 Michelin-stars and Bocuse d’Or, is a perfect example as he is Hédène’s godfather. Chef Vieira was appealed to the unique flavors of Hédène honeys and the development of French soils. He cooks with Hédène honeys to brighten up the menu of his gourmet restaurant, located in Chaudes-Aigues in Cantal. Some one-of-a-kind recipes have been created with him, to the delight of finest epicures.