Available in half pound increments
Family-run company located near Lake Maggiore that has been producing blue cheeses and in particular Sweet Gorgonzola PDO for three generations. The entire production cycle, from cheese making to salting and ripening is made with traditional and artisanal methods.
Experience, care and dexterity are the basis and the philosophy to create a product that is characterised and enhanced by a perfect balance between flavour and sweetness, combined with an extraordinary creamy texture.
Pasteurized Cow's Milk - Product of Italy