Galil Mountain Winery Kosher Cabernet Sauvignon 2018


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The wine maintains a young, refreshing character with powerful and accentuated fruity aromas.
Region: Upper Galilee.
Variety: Cabernet Sauvignon.
Technical Data: The wine underwent about 7 days of fermentation in stainless steel vats, malolactic fermentation, and six months of aging also in stainless vats to preserve its fruity character.
Harvest: The growing season preceding the harvest began with a rainy winter, and the grapevines reawakened to moist ground and good growth conditions. The spring began earlier than usual, which led to early maturity in most of the plots. The beginning of the spring was characterized by vigorous grapevine growth, which placed pressure on the winegrowers to complete their tasks on time. Throughout the season, the weather was moderate with no extreme events, and the fruit’s maturity was uniform and moderate. The 2016 harvest was the Winery’s shortest ever, ending within eight weeks. The vintage shows signs of very high quality.