Alcohol: 20%
Grape(s):Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão, Tinta Amarela
Localization: Porto, Douro, Portugal
Tasting Notes: The Ferreira Porto Dona Antónia 10 Year Tawny Port displays an amber-tawny hue with subtle reddish nuances, a visual hallmark of its careful aging. Its bouquet is intense and complex, layered with aromas of ripe red fruits, jams, dried fruits, nuts, caramel, and spice, offering both richness and refinement. On the palate, the wine is dense and sumptuous, with delicate tannins and lively acidity that balance notes of dried fruits and spice. The finish is long and harmonious, a testament to its classic style. True to the Ferreira tradition, it is fresh, elegant, and balanced, marrying fruit purity with oxidative complexity.
Food pairing: Its versatility makes it a superb partner for chocolate desserts such as brownies, mousse, or flourless cake, as well as nut-based pastries like walnut tart or pecan pie. It also pairs beautifully with blue cheeses such as Stilton or Roquefort, where the sweet-salty interplay creates a memorable contrast. For simpler pleasures, it complements dried fruits and roasted nuts, and excels as an after-dinner sipper, perfect for contemplative enjoyment.
The Domain: Founded in 1751, Porto Ferreira rose to prominence under Dona Antónia Adelaide Ferreira, a visionary 19th-century figure who not only expanded vineyards but also built schools and hospitals, leaving a lasting social and cultural legacy in the Douro Valley. The Dona Antónia Tawny 10 Year pays tribute to her enduring influence, embodying a blend of tradition, social impact, and winemaking excellence that continues to define Ferreira today.
