Size: 10g (0.35oz)
In addition to the obvious choices of pizza and tomatoes, oregano is great for flavoring soups, raw salads, cream or butter sauces, and grilled meats. It gives a Mediterranean touch to pasta, potatoes, polenta and roasted vegetables. It can also be combined with parsley, basil, thyme and marjoram.
Find the Whole Range of “Compagnie Française des Poivres et Epices" Spices Here
Made in Greece
Buy 6 bottles of regularly priced (not on sale) wines and receive 5% off.
Buy 12 and receive 10% off.
Email sale wines do not combine nor count towards the above discount.
