Chimay Grand Cru

$13.50

Only 9 left!

Available by the half pound

This beer washed semi firm cheese is made by the same trappist monks that are famed Belgian brewers. Fruity and yeasty bread notes up front finish with a mild bitterness. Excellent melted raclette style or served at room temperature with a tasty funky farmhouse ale.

Pasteurized Cow's milk

Belgium