Grape(s): Cabernet Sauvignon
Localization: North Coast, California, USA
Tasting Notes: The Silver Palm California Cabernet Sauvignon is a luscious and smooth red wine with bright fruit flavors and rich, savory notes. This full-bodied red wine is aged in a mix of French and American oak barrels and offers concentrated flavors, firm tannins, and a silky texture. The grapes for Silver Palm California Cabernet Sauvignon are primarily sourced from California’s North Coast AVA, which includes Napa, Sonoma, and Mendocino counties. These select coastal vineyards are chosen for their ability to produce a seductive expression of Cabernet Sauvignon.
Notes: Handcrafted using traditional and cutting-edge artisan winemaking techniques, the Silverpalm winemaking team creates sumptuous, seamless wines that beautifully enhance the dining experience. Because Silver Palm is focused exclusively on crafting outstanding wines to enhance fine food, it is available primarily in restaurants, where it provides an especially delicious complement to the dining experience. Inside the bottle and out, Silver Palm proves the adage that "beauty is in the details."
The Domain: Silver Palm Winery truly represents the best of coastal vineyard fruit, sourcing from select vineyards in some of California’s premier coastal appellations, including Napa, Sonoma, and Mendocino counties.
Silver Palm is sourced from vineyards that are profoundly influenced by cool coastal air and fog from the Pacific Ocean, resulting in lower summer temperatures and milder winters. These temperate vineyard microclimates are ideal for the cultivation of Cabernet Sauvignon, the king of noble grape varieties.
The cooling effects of California’s coastal wind and fog allow grapes to ripen slowly, resulting in crisp acidity and complex, robust fruit flavors. We source the best cool climate grapes all along the California coast to produce a balanced Cabernet Sauvignon with robust flavor.
Silver Palm… From the Coast to Your Glass